The rich flavor of fresh anjou pears combined with spices make our handmade Spiced Pear Butter delicious with breakfast scones and muffins, served with meat or paired with ginger snaps. We use Vermont Boiled Cider Syrup and fresh orange peel for natural, old-fashioned autumn flavor that can be enjoyed year-round.

pears, cane sugar, boiled cider syrup, orange peel, cinnamon, cloves, nutmegProcessed in a facility containing wheat and nuts.

all natural, small batches, handcrafted, vegan, vegetarian, orange, rich, premium packaging, seasonal, preserves & spreads, local, no high fructose corn syrup, spices, pear, fruit butters, anjou pear, cider syrup